What happens when Hot Ones takes over your press junket? Keegan-Michael Key and Jordan Peele found out as they did the rounds to promote their new comedy, Keanu, hitting theaters April 29. Hot Ones host Sean Evans unleashed five fiery wings on each of the comedians to get one of their craziest interviews yet. Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect. Click here to purchase Hot Ones hot sauces:


On the Eric Andre Show, comedian Eric Andre takes the format of late-night TV shows and flips it on its head, turning his set into a gonzo celebrity dystopia full of vermin and vomit. So, needless to say, we were curious to see what he'd make of our ridiculous interview format, where each question is accompanied by an increasingly spicy chicken wing. His take on the experience: This is a nightmare, dude. Buy the Hot Ones hot sauce here: . Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect. Click here to purchase Hot Ones hot sauces:


Subscribe to First We Feast on YouTube: With his hilarious special Incorrigible cooking on Netflix, Justin Bieber's favorite comedian steps into the Hot Ones arena to take one some hot questions and even hotter wings. The acerbic pop-culture maven breaks down horrible celebrity style at Coachella, recounts his awkward run-in with Ludacris, and busts out his best DJ Khaled impersonation. Buy the Hot Ones hot sauce here: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect. Click here to purchase Hot Ones hot sauces:


Post Malone Sauces on Everyone While Eating Spicy Wings | Hot Ones Фрагмент с начала видео Post Malone Sauces on Everyone While Eating Spicy Wings | Hot Ones Фрагмент с середины видео Post Malone Sauces on Everyone While Eating Spicy Wings | Hot Ones Фрагмент с конца видео Post Malone Sauces on Everyone While Eating Spicy Wings | Hot Ones
Post Malone Sauces on Everyone While Eating Spicy Wings | Hot Ones

From the breakout success of White Iverson, to a guest spot on Justin Bieber's blockbuster Purpose Tour, Post Malone can't stop winning. Now, as he prepares to drop his debut album, Stoney, on 12/9, he risks it all by taking down a platter of dangerously spicy wings. In the process, he offers some top-shelf animal anecdotes, a very hot In-N-Out take, and a working definition of sauce. Let's get weird. We're finally here to supply you with the dopest merch! We sell everything from Hot Ones Hot Sauce like the The Last Dab to the highest quality tees. Shop here: We're finally here to supply you with the dopest merch! We sell everything from Hot Ones Hot Sauce like the The Last Dab to the highest quality tees. Shop here: Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Joey Coco Diaz, the man Joe Rogan calls the funniest comic of all time, brings his F-bomb-heavy swagger—as well as a side of blue cheese—to First We Feast's spicy-wing challenge. As he sweats profusely through the pain, he manages to deliver some incredible anecdotes about getting bitten by dogs and eating edibles with Bert Kreischer's dad. This is classic Hot Ones! Joey's new comedy album, Socially Unacceptable, drops February 10 on iTunes: Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Welcome back, Hot Ones army! In this season premiere of Season 6, we welcome a long-requested guest to the table, Johnny Knoxville. The Jackass alum has been gored by bulls and shot in the chest, but can he survive the wings of death? Find out as Knoxville becomes the first brave celebrity to take on the all-new Hot Ones sauce lineup, scaling the heights of Mount Scoville while talking about prank etiquette, his friendship with Steve-O, and the injuries he incurred shooting his new movie, Action Point. We're finally here to supply you with the dopest merch! We sell everything from Hot Ones Hot Sauce like the The Last Dab to the highest quality tees. Shop here: Want to be the first to try new Hot Ones sauces? Sign up for the Hot Ones Monthly Subscription Box: And catch Steve-O's episode here: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Check out Ethan's channel H3H3 productions here: Sean Evans doesn't mess around when the best channel on YouTube stops by Hot Ones to experience the wings of death. Through the Scoville onslaught, he grills Ethan on everything from Fupa Loss 2017, to the behind-the-scenes story of the Vape Nation video. And don't worry, H3H3 fans: Hila came too. Papa Bless! Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


As he seeks to shamelessly promote his new movie Fist Fight (Feb 17), actor Charlie Day submits to the Sean Evans-led onslaught of hot wings and even hotter questions. Through the emotional highs and lows of Zombie Apocalypse and Mad Dog 357, the It's Always Sunny in Philadelphia Star weighs in on everything from Zac Efron's neighborliness, to the most iconic regional foods of Rhode Island. Kitten mittens! Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Gabriel Iglesias is a stand-up veteran, entertainment powerhouse, and one of the best voice actors working today. But how is he with hot food? Find out as Fluffy battles the wings of death and discusses his outlandish food adventures, iconic wrestling catchphrases, and the keys to getting out of a speeding ticket. Don't be surprised when the scorching sauces bring some other characters out to play. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Following in the bold footsteps of Key & Peele and Banks & Steelz, James Franco and Bryan Cranston close out Season 2 of Hot Ones by becoming the third twosome to take on the wings of death. The co-stars of Why Him? break down their facial-hair history and share crazy pre-fame experiences while tackling some of the hottest sauces on the planet. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Vince Staples has been requesting bottles of Hot Ones Fiery Chipotle for months, so it's only right that he finally stepped into the terrordome to battle the wings of death. Not only did Vince bring his own ranch (respect), but the young rap phenom—whose excellent sophomore album, Big Fish Theory, is in stores now—also came through with some scorching-hot takes on everything from Chipotle, to the best gamers in hip-hop. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Star Talk host, Hayden Planetarium director, and astrophysicist extraordinaire Neil deGrasse Tyson has a brilliant knack for breaking down big scientific ideas to the masses. But can he keep his facts straight while battling the heat of Zombie Apocalypse and Mad Dog 357? Find out as NDT takes on some hot questions and even hotter wings with Sean Evans, tackling everything from Obama selfies to Kanye West lyrics along the way. Astrophysics for People in a Hurry is available now: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect. Click here to purchase Hot Ones hot sauces:


Tom Segura is one of the biggest stand-up comedians in the game, with a Netflix special called Disgraceful out now and a long-running podcast (Your Mom's House) with his wife-slash-fellow comedian Christina P. But how is he with hot food? Find out as Tommy Bunz scampers up Mount Scoville alongside host Sean Evans and discusses everything from savage hecklers, to 6ix9ine, to the inner workings of the Nike-Adidas beef. Eventually, Segura ends up with tears streaming from his eyes—but is it the hot sauce, or the tender words from BFF Bert Kreischer? Find out in this scorching new episode of Hot Ones. We're finally here to supply you with the dopest merch! We sell everything from Hot Ones Hot Sauce like the The Last Dab to the highest quality tees. Shop here: We're finally here to supply you with the dopest merch! We sell everything from Hot Ones Hot Sauce like the The Last Dab to the highest quality tees. Shop here: BUY your bottle of Los Calientes from Heatonist: SIGN UP for the Hot Ones Monthly Hot Sauce Subscription box: SUBSCRIBE to the brand-new Hot Ones podcast for extended cuts of classic interviews: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


The Silicon Valley star damn near loses his mind on Hot Ones, the Internet's most dangerous interview show. Watch the comedian take on some of the wildest hot sauces in the world while playing improv games and giving Sean Evans some much-needed hosting advice. Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect. Click here to purchase Hot Ones hot sauces:


Hot Ones fans have spoken, and we heard your voices loud and clear: Get Brett Baker on the show! Finally, he's here—the man, the myth, the Nebraska legend. You know him from his weekly Hot Ones Power Rankings on Twitter, as well as the time he was serenaded to the tune of Blair's Mega Death Sauce with Liquid Rage by Russell Brand. Now, he's turning the tables on Sean Evans, taking over the hosting seat and making SEAN answer some hot questions for once. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


A year ago, Danish pepper-eating legend Chili Klaus joined Hot Ones host Sean Evans to take on the Carolina Reaper, the world's spiciest chili pepper. Now, the Scovilles-fueled bromance continues on a horse-a day-carriage ride in Central Park, which takes a bizarre and painful turn when the pair decide to crack open a mystery package from their fiendish friend Smokin' Ed Currie of PuckerButt Pepper Company in Fort Mill, SC. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


In the vast pantheon of American hamburgers, the smashed burger holds a special, cult-like status among patty purists. It's the Fourth of July, and to help Sean Evans understand this all-American classic, Andrew Rea is here to unlock the cheeseburger cheat codes. You know Andrew from his wildly popular cooking channel, Binging with Babish, where he reimagines dishes from your favorite films. But today we're flipping the script. Watch Sean experience a movie montage all his own as he bites into the nation's most nostalgic menu item. Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Dax Shepard may have written/directed/starred in the new buddy-cop film CHiPS (March 24), married the lovely Kristen Bell, and pranked countless celebs on Punk'd, but what we really want to know is: How is he with hot food?! Hot Ones host Sean Evans finds out as he goes wing for scorching wing with the actor, grilling him on everything from his Jay Z man crush, to his deep love for Costco. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.



On the very special, Season 3 finale of Hot Ones, comedian Seth Rogen and actor Dominic Cooper brace themselves for some hot questions and even hotter wings with Sean Evans. Rogen (“Preacher” creator) and Cooper (Jesse Custer) are used to battling supernatural forces for our entertainment. But how will the team fair against demonically spicy hot sauces like Mad Dog 357 and Zombie Apocalypse? From stories about near-death experiences, to thinking up a new, NSFW hot sauce name, Rogen and Cooper bring the heat on the most combustible season send-off to date. Preacher airs on AMC on Mondays at 9/8c Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: Stay on top of Hot Ones by getting alerts on Facebook Messenger when a new episode comes out: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


The veteran standup and star of The Jim Gaffigan Show steps into Hot Ones inferno to test his American dad mettle against some of the spiciest sauces on the planet. Watch him suffer through the Scoville onslaught while settling the Shake Shack vs. In-N-Out debate, and explaining why he can never escape the infamy of the Hot Pocket. Buy the Hot Ones hot sauce here: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect. Click here to purchase Hot Ones hot sauces:


Comedian Bert Kreischer is one of the world's greatest partiers, and he's no stranger to an all-night bender. Dealing with the ensuing hangover? That's something he's still working on. Watch as the beloved Hot Ones alum reunites with Sean Evans at Jimmy's No. 43 in the East Village to taste-test some of the world's most sworn-by hangover foods, from the fishy rollmops of Germany, to the tripe-spiked menudo of Mexico. Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Michael Cera is best known for playing George-Michael on the hit show Arrested Development, and for his award-winning roles in films like Juno and Scott Pilgrim vs. the World. But how is he with hot food? Find out as Cera swats off the Scovilles and navigates his way through a Sean Evans-led interrogation covering everything from Superbad lore, to farmers market pet peeves, to his feelings on Jonah Hill Day. If you want to see him act on a million Scovilles, stick around until the end. If you want to see him act for real, check out The Waverly Gallery, premiering on Broadway this fall. We're finally here to supply you with the dopest merch! We sell everything from Hot Ones Hot Sauce like the The Last Dab to the highest quality tees. Shop here: BUY your bottle of Los Calientes from Heatonist: SIGN UP for the Hot Ones Monthly Hot Sauce Subscription box: SUBSCRIBE to the brand-new Hot Ones podcast for extended cuts of classic interviews: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Comedian Bert Kreischer has lived many lives, all of which involve partying and being awesome. His legendary college antics inspired the movie Van Wilder, and his standup is anchored by some of the most outrageous anecdotes you've ever heard. Watch him achieve PeakBert as he appears on Hot Ones, a show he's been riding for since day one. Shout out to Bert, the O.G. celeb Hot Ones fan! Click here to purchase Hot Ones hot sauces: Buy the Hot Ones hot sauce here: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Epic Meal Time honcho Harley Morenstein is a YouTube O.G. and decorated veteran of the do dumb shit for the Internet game. But how is he with spicy wings? Hot Ones host Sean Evans found out as he grilled the NSFW fast-food guru about everything from cooking with Arnold Schwarzenegger, to wild nights in Montreal. Click here to purchase Hot Ones hot sauces: Be sure to subscribe to Epic Meal Time, where you can see Sean appear alongside Harley in an episode of Handle It” Saturday Sept 24th: Subscribe to Epic Meal Time here: Watch Handle It here: And find Harley here: YouTube.com/harleymore Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Brett Baker has long been known to Hot Ones fans for his Power Rankings on Twitter. Now, he's known to the Internet at large as the subject of Russell Brand's impromptu Hot Ones musical performance, delivered in the throes of Blair's Mega Death Sauce with Liquid Rage. Before the episode came out, we warned Brett to expect something special and film himself watching it for the first time. Here are the results. Watch the full Russell Brand Hot Ones interview here: Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


The comedian and actor Bobby Lee puts in one of the most outrageous—and outrageously funny—Hot Ones performances to date. As he battles the onslaught of Scovilles, he reminisces about his Mad TV days, rates the most iconic short-shorts, and tries (perhaps unsuccessfully?) to not lose control of his mind and his bowels. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Alton Brown is a food-TV trailblazer, award-winning author, and all-around culinary powerhouse. But how is he with hot food? Find out as the Iron Chef America host sits down for his date with Sean Evans and the wings of death. As he meticulously reorders the hot sauces according to his own ranking, Alton tackles everything from the history of food television, to Eminem lyrics, to the art of sabering a bottle of champagne. Do you agree with his pick for the best food movie of all time? Find out in this episode with one of most insightful voices in food. Purchase the new Scorpion Dab here: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Rapper, comedian, impressionist, actor—Jay Pharoah is one of the most multitalented entertainers working today. Turns out he's also a beast when it comes to hot sauce (by his own account, he used to drink it by the bottle). Watch the SNL alum take on some of the spiciest wings on the planet while discussing Drake's after-parties, Kevin Hart's abs, and the Michelle Obama's rhymes. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


The wait is over, Hot Ones fans! Sean Evans and the wings of death are back in action for another season, and we're kicking things off with an extra-special guest who is practically synonymous with spice: the one, the only Padma Lakshmi. The Top Chef host, model, and author of The Encyclopedia of Spices and Herbs goes wing-for-wing and dab-for-dab with Sean while discussing everything from her friendship with Shaq, to the most appetizing animal testicles in the game. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


How do you make spicy food less spicy? With nearly 100 Hot Ones episodes under his belt, Sean Evans is in desperate need of an answer. Anxious to ease the pain caused by capsaicin—the active component in chile peppers—Sean enlists the help of Michael Stevens, the creator of the wildly popular science channel, Vsauce. Together, Sean and Michael gargle with olive oil and rinse their mouths out with rum, before combating the Last Dab with a special, capsaicin-busting sundae engineered at Vsauce HQ. Find out which antidote stands up to the heat in all new episode of Sean in the Wild. Subscribe to Vsauce!: Here are the restaurants and dishes featured in this episode: Cochinita Pibil Tacos - Guisados El Diablo Burger - Hopdoddy Ghost Chili Lamb Vindaloo - Badmaash Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Reunited with Hot Ones hall-of-famer Action Bronson, Sean Evans enters the culinary cage match of his career: a sandwich throwdown judged by OG celebrity chef Mario Batali. In one corner, Bam Bam Baklava tosses a thick cut of bacon chicharrón between two slices of white bread. In the other corner, the Chicken Wing King drizzles maple syrup over French fries, smoked turkey, and salami. It's a food fight to the death, and only one man can emerge victorious. Find out which sandwich stack reigns supreme in an all new episode of Sean in the Wild. Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Jackass star Steve-O must have more than nine lives—the hall-of-fame prankster has snorted wasabi, shot fireworks out his butt, tight-rope walked over alligators, and much more. But can he survive the wings of death? Find out as he battles the likes of Dirty Dick's and Blair's Mega Death Sauce with Sean Evans on this highly-anticipated episode of Hot Ones. Along the way, the Wildboyz legend shares truly insane anecdotes, gets a call from Johnny Knoxville, and offers some genuinely inspirational moments of reflection. We're finally here to supply you with the dopest merch! We sell everything from Hot Ones Hot Sauce like the The Last Dab to the highest quality tees. Shop here: Click here to purchase Hot Ones hot sauces: Go subscribe to Steve-O's hilarious YouTube channel here: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


The Toronto chef and host of Viceland's Dead Set on Life brings some long-awaited culinary cred to the Hot Ones table. He weighs in on our namesake hot sauce, opens up about the pitfalls of kitchen life, explains the various ways he has lost teeth, and much more. It's a roller coaster—strap in. Click here to purchase Hot Ones hot sauces: Buy the Hot Ones hot sauce here: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.



Philip DeFranco is O.G. YouTube royalty, and his eponymous show is a paradigm-shifting mix of news and opinion tackling everything from politics, to celebrity gossip, to the crypto-currency boom. But what does a decade-plus on the platform mean if he can't handle his spicy wings?! By popular demand (i.e., an insane amount of comments demanding his presence at the table), Philly D finally steps into the Hot Ones terror dome to go head to head with our bald protagonist, Sean Evans. As they fend off the Scoville onslaught, the duo gets into the weeds of YouTube history, unpackages the problems with contemporary media, and reveals photographic evidence of a bygone era when Sean actually had a six pack. And that's not all—with the weight of YouTube on his back, DeFranco boldly sets out to go where no guest has gone before. Don't miss this piece of Hot Ones history. Check out Philip DeFranco's conversation with Sean here: Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


In the first season of Hot Ones, host Sean Evans proved that there's no wing he can't handle. But the world of spicy foods doesn't end at Mad Dog 357 hot sauce. To train for Season 2 and ensure his invisibility on the Hot Ones stage, Sean met up with a true legend of the chili world—Denmark's ghost-pepper-popping Chili Klaus—to take on the hottest chili pepper known to man, the Carolina Reaper. Special thanks to Smokin' Ed Currie of PuckerButt Pepper Company in South Carolina for providing the heat. Watch more episodes of Hot Ones: Watch more Chili Klaus: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect. Click here to purchase Hot Ones hot sauces:


Sean Evans and Chili Klaus have joined forces to eat the world's hottest pepper, the Carolina Reaper, not once but twice in their storied history. So you knew that when the Danish thrill-seeker finally stepped into the Hot Ones terror-dome, we couldn't serve him the normal wings of death. Instead, we teamed up with our chili guru Noah Chaimberg to lace the poultry with pure, unadulterated pepper mash from some of the hottest chilies in the world, including the Chocolate Bhutlah (2 million Scoville) and Caramel Reaper. Will the insane duo survive a dab of Reaper Blood, or will this be the end of the road for Sean and Klaus? Find out in this explosive end-of-year Hot Ones special. Watch Chili Klaus and Sean Evans eat the Carolina Reaper: Click here to purchase Hot Ones hot sauces: Subscribe to Chili Klaus' YT channel: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


When it comes to the culinary arts, nachos are the perfect blank canvas for creativity in the kitchen. But who can stack the tastier plate of tortilla chips, cheese, and toppings—Sean Evans or Bon Appétit's Brad Leone? Stepping into the nacho-battle terror-dome (otherwise known as the Bon Appetit test kitchen), Sean goes head-to-head with another YouTube food legend. As the host of Bon App’s “It’s Alive,” Brad is used to getting wild with his ingredients. But will home-court advantage be any match for Sean’s Chicago-inspired platter? Find out when Bon Appétit Deputy Editor Andrew Knowlton issues his final verdict. Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Subscribe to First We Feast on YouTube: Over more than two and a half decades in the game, the rap veteran and How High star has toured the world with Method Man, put out some of hip-hop's most memorable albums, and repped his Jersey roots to the fullest. Now, watch him risk it all while taking on some of the most brutal hot sauces on the planet. Buy the Hot Ones hot sauce here: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect. Click here to purchase Hot Ones hot sauces:


To help out all the Hot Ones fans looking to create their own wings challenges at home, First We Feast's Sean Evans sets out to discover the secrets of making proper Buffalo wings from scratch. To learn the poultry arts, he taps Dan Borowski and John Henninger of Dan & John's Wings in the East Village, who flex their Buffalo pedigree during a no-frills cooking tutorial. Armed with fresh, farm-raised chicken, a vat of soybean oil, and a stockpile of Frank's RedHot, these upstate natives will show you the keys to making crispy, no frills drums and flats at home. Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Terry Crews has more strength in one bicep than most humans have in their entire being. But how is he with spicy food? Find out as the Brooklyn Nine-Nine star enters the Hot Ones terrordome and goes beastmode on the wings of death. As he tackles sauce after sauce with Sean Evans, Crews opens up about everything from his relationship with his father, to his difficult experience in the NFL. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Before he ate 600+ wings of death on Hot Ones, Sean Evans attempted to eat like The Rock for a day. The challenge began in 2015 when Muscle & Fitness published Dwayne The Rock Johnson's diet, which involves seven meals that weigh in at an insane 10lbs of food. We came across the clip when we were digging in the Complex video vaults and thought we'd share it with fans who may have missed Sean's earliest foray into the world of eating like an idiot. Enjoy! Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Rap phenom Logic spreads peace, love, and positivity wherever he goes. But how is he with hot food? Find out as the hyper-talented emcee battles through the wings of death, discussing his relationship with Neil deGrasse Tyson and challenging Vince Staples to a Playstation showdown along the way. Don't miss the fireworks at the end—in the words of Sean Evans, Probably the most challenging wing 10 we've ever had. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Though dim sum has its roots in ancient China, the meal has become an inextricable part of life in NYC. In order to help Sean Evans navigate the cuisine's unique customs and courtesies, Strictly Dumpling's Mike Chen decided to set up a crash-course at Nom Wah Tea Parlor, the oldest dim sum shop in Chinatown. From proper tea etiquette to strategy for attacking a plate of chicken feet, YouTube's globetrotting gourmand breaks down the dim sum dos and dont's for dumpling fanatics everywhere. Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


In what may be the greatest tour de force in Hot Ones history, comedian and truthsayer Russell Brand transforms from a spice novice to a full-on capsaicin junkie while facing the wings of death. After bantering with host Sean Evans about everything from visiting Donald Trump's tower to being a West Ham United super fan, Brand finds that his consciousness is awakened by the hot sauce. Eventually, he's moved to freestyle an impromptu song for a very special Hot Ones fan. You don't want to miss this! Find dates for Russell Brand's Re:Birth standup comedy tour here: Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Right at home in his grow house in California, the 77-year-old Cheech & Chong star sweats it out on Hot Ones, the Internet's most dangerous interview show. Watch him take on some of the wildest hot sauces in the world while reenacting a lost scene from The Lion King and describing the biggest toke of his life. Get your Hot Ones Shirt Here: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect. Click here to purchase Hot Ones hot sauces:


Who else could we tap for the first-ever Hot Ones Thanksgiving special than the Turkey Day Queen herself, Rachael Ray? The TV vet, cookbook author, and general food-world powerhouse brought an unorthodox strategy to the wings challenge that is sure to go down in Hot Ones lore. Douse your turkey drums in Blair's Mega Death and let's get this party started. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Gary Vaynerchuk is a tireless entrepreneur, New York Times best-selling author, tech investor, digital-media wiz, and one-man content farm. But how is he with hot food? Find out as the inimitable Gary Vee battles the wings of death and unleashes his F-bomb–heavy brand of rhetoric on everything from the gangster entrepreneurship of Hot Ones, to Soundcloud rappers and the future of Jake Paul. Click here to purchase Hot Ones hot sauces: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


Growing up in Bensonhurst, Brooklyn, The Pizza Show's Frank Pinello often had to choose between three classic slices: the Sicilian-style square, the regular NYC slice, and the enigmatic white pizza. As an adult, the white pie has captured Pinello's imagination and become a favorite among his customers at Best Pizza in Williamsburg. Topped with ricotta, mozzarella, caramelized onions, and parsley, the dish pushes NYC pizza past the old standard of red sauce and orange grease. Packed with flavor and perennially underrated, Best Pizza's white pie deserves to be on every slice lover's bucket list. Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.


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